A Blanc de Blanc of singular precision. Born in the misty mountains of Nyanga, perfected in the coastal winds of Darling.
Pau Lily is the name of the original Koovha sparkling beverage plant, first cultivated in the misty mountains of Nyanga, Zimbabwe. Today, it is crafted in the W.O. Darling region of South Africa using the controlled Methodé Cap Classique — an intricate second fermentation that unfolds slowly, patiently, inside every bottle.
Bush-vine Chardonnay · W.O. Darling
Varietal
100% Chardonnay
Maturation
Extended lees ageing
Region
W.O. Darling
Palate
Green apple & citrus
Finish
Biscuit, gentle tartness
Format
750 ml · 12.5% ABV
“A crisp fragrance of green apples and citrus. The agreeable mouthfeel balances notes of biscuit and tartness — an elegant companion for that special occasion.”
We believe true sustainability empowers local communities and habitats. Our practices respect the Cape’s water scarcity and honour every hand in our supply chain — from vineyard to cellar to your table.
Serve at 8°C. Pour slowly. Observe the single bead of bubbles rising through the flute — a quiet testament to years of patience, and an elegant companion for the hours worth remembering.
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